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Black Bean And Cashew Burger

Black Bean and Cashew Burger

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Black Bean and Cashew Burger. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Black Bean and Cashew Burger is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look wonderful. Black Bean and Cashew Burger is something that I've loved my entire life.

Many things affect the quality of taste from Black Bean and Cashew Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black Bean and Cashew Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Black Bean and Cashew Burger is 4 burgers. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Black Bean and Cashew Burger using 14 ingredients and 5 steps. Here is how you cook it.

Here is a vegetarian option to add to the #nationalburgerday recipes. It's my favourite burger recipe. This is easily made #vegan by using vegan egg substitute and leaving out the mozarella.

Ingredients and spices that need to be Make ready to make Black Bean and Cashew Burger:

  1. 1 can black beans
  2. 1/2 green bell pepper
  3. 2 cloves garlic
  4. 1/2 small white onion
  5. 1 large egg, beaten
  6. 2/3 cup whole wheat breadcrumbs
  7. 1 Tablespoon chili powder
  8. 1 red onion
  9. 1 teaspoon cumin
  10. 1/2 cup crushed cashew nuts
  11. Salt and freshly ground black pepper
  12. 1 pack (200-250g) mozzarella
  13. Salad and mayonnaise of choice for serving
  14. 4 Burger buns of your choice

Steps to make to make Black Bean and Cashew Burger

  1. Put the rinsed and drained black beans in a bowl. Add them to a large bowl and mash well with a fork.
  2. Add the cashews, pepper, white onion and garlic in a food processor and process until finely minced.
  3. Add the cashew and vegetable mixture to the bowl with the black beans. Stir in the chilli powder, cumin and salt and pepper. Add the beaten egg and stir. Mix in bread crumbs. shape the mixture into 4/5 burgers.
  4. Slice and fry the red onion for 3/4 minutes.
  5. Grill the burger for 4/5 minutes each side. Halfway through the second side add a 1/4 pack of mozzarella. Add the red onion and serve in a burger bun with a salad and mayonnaise combo of your choice.

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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Black Bean and Cashew Burger. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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