Easy Basic Foil-Baked Salmon

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Easy Basic Foil-Baked Salmon. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Basic Foil-Baked Salmon is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Easy Basic Foil-Baked Salmon is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Easy Basic Foil-Baked Salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Basic Foil-Baked Salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Basic Foil-Baked Salmon is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Easy Basic Foil-Baked Salmon using 5 ingredients and 7 steps. Here is how you can achieve it.

I often bake salmon in aluminum foil this way. It's a versatile dish.

Just a little butter is fine! Add a dash of garlic seasoning to enrich the flavor. For 3 servings. Recipe by Ayanami Aya

Ingredients and spices that need to be Make ready to make Easy Basic Foil-Baked Salmon:

1. 3 cuts Salmon
2. 1/2 Onion
3. 1/2 bunch Shimeji mushrooms (or other mushroom of your choice)
4. 3 tsp Butter (or margarine)
5. 1 Salt and pepper

Instructions to make to make Easy Basic Foil-Baked Salmon

1. Season the salmon with salt and pepper, slice the onion into 3mm wedges, then trim and separate the mushrooms.
2. Put a dab of butter on aluminum foil, then spread the onions on top. Add a little salt and pepper.
3. Place the salmon on top of the onions.
4. Top with mushrooms.
5. Wrap and cook in a oven for 15-20 minutes. (Adjust the cooking time accordingly.)
6. Once it's finished, drizzle on ponzu (citrus-based soy sauce) to taste. I also recommend seasoning it with black pepper and other spices of your choice.
7. After Step 3, season with garlic seasoning for a more professional taste.

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So that is going to wrap it up for this special food How to Prepare Super Quick Homemade Easy Basic Foil-Baked Salmon. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!